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Haiwan 2010 Shu Pu-erh Tea "Gold Buds Tribute Tea Cake" Batch 101 Menghai Tea Area Ripe Pu-erh Tea 357g

Haiwan 2010 Shu Pu-erh Tea "Gold Buds Tribute Tea Cake" Batch 101 Menghai Tea Area Ripe Pu-erh Tea 357g

$112.44 $89.95

Taste Note: Haiwan Jinhao Tribe Pu-erh, dried pancakes exude nice aromas as date, bright red tea soup, after appropriate storage and aging of the tea, the taste of pu erh turns mellow and smooth. The liquor feels soft and silky in the mouth and the throat.





How to brew ripe pu erh tea?

Warm up the tea pot with boiling water, put about 5-8g pu-erh tea loose leaf, swirl and discard the water. This helps to damp tea leaves, wash and help them to start steeping, repeat the rinse of the tea leaves once more.

After that pour 8 fl.oz of boiling water that about 90-95ºC (195-205ºF) and cover tea pot for 2-4 minutes, and then enjoy it!

Note: Don't allow the tea leaves in your teapot continue to steep.
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Reviews

Customer Reviews

Based on 3 reviews
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B
Barret

Although compression is tight I am able to break off a chunk by hand. I low leaf to water ratio, approx 5 grams to 200 ml.

L
Leo

Excellent sweet tasting and not too overwhelming with the usual musty taste.

M
May

a strong smooth brew that keeps you company throughout the day - classic tea feeling done right

Refund Policy

Our refund policy lasts 15 days from receipt. If 15 days have gone by since you received the product and you didn't contact us, you don't qualify fro a refund or exchange.

To be eligible for a return, your item must be unused and in the same condition that you received it. It must also be in the original packaging.

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Haiwan 2010 Shu Pu-erh Tea "Gold Buds Tribute Tea Cake" Batch 101 Menghai Tea Area Ripe Pu-erh Tea 357g

$112.44 $89.95
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