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Haiwan 2017 Shu Pu-erh Tea Third Grade Menghai Tea Area Loose Tea Ripe Pu-erh Tea 250g

$36.19 $28.95

Taste Note: Selected raw material from Menghai, The tea leaf is small, well dried, without impurities, dried tea has a classic menghai flavor, its tea soup is a dark and thick, taste to a very thick one with an earthy aroma.



How to brew ripe pu erh tea?

Warm up the tea pot with boiling water, put about 5-8g pu-erh tea loose leaf, swirl and discard the water. This helps to damp tea leaves, wash and help them to start steeping, repeat the rinse of the tea leaves once more.

After that pour 8 fl.oz of boiling water that about 90-95ºC (195-205ºF) and cover tea pot for 2-4 minutes, and then enjoy it!

Note: Don't allow the tea leaves in your teapot continue to steep.
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Customer Reviews

Based on 3 reviews
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B
Beacher

I recently bought 1 tuo of this tea to try. It's fabulous! I drank it all day... with the same great taste! It's now on my wish list for future orders.

N
Nick

I brew it for 4 minutes because that was how I was taught, both in the US and in Yunnan. At 4 minutes, it brews up blacker than coffee. I love the depth and complexity of this tea because it engages me in lots of different ways. I've never been interested in describing what a tea tastes like cause it appeared to be too much of a mental process when what's interested me the most was how the tea was engaging me energetically, how it was affecting me. Obviously, I love the taste: the deep, dark, intense richness, sure, but this one brings me a point of stillness unlike any other.

D
Daria?

Ultra smooth Gong fu, ultra smooth taste.

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Haiwan 2017 Shu Pu-erh Tea Third Grade Menghai Tea Area Loose Tea Ripe Pu-erh Tea 250g

$36.19 $28.95