Tulin Phoenix 2011 Shen Pu-erh Tuocha Raw Pu-erh 336g

Taste Note: The processing flow of this Tulin pu erh tuocha is very complex, the production is tightly, it was stored in yunnan dried warehouse more than 6 years, selected raw material from old tea tree garden in Wuliang mountain, puerh tea has a good shape, and dry tea has a long lasting pure ripe aroma, an aged aroma, tea soup's color as chestnut, tastes thick and mellow, sweet.




How to brew Pu-erh Tea?

Warm up the tea pot with boiling water, put about 5-8g pu-erh tea loose leaf, swirl and discard the water. This helps to damp tea leaves, wash and help them to start steeping.

After that pour 8 fl.oz of boiling water that about 90-95ºC (195-205ºF) and cover tea pot for 2-4 minutes, and then enjoy it!

Note: Don't allow the tea leaves in your teapot continue to steep.